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Indian Cooking Class and Holi Festival
Thursday, 14 March 2019

Our lovely member Nilima Sharma hosts a second Indian Cooking Class.

Nilima teachs us how to prepare:

  • shrimp potato curry and rajma
  • turmeric basmati rice
  • chapati
  • coconut laddu

These dishes are suitable for vegetarians.

The price is 250 lei per person to cover all the expenses.

We also learn about Indian Holi Festival or the Festival of Colors. During this event the ladies gently color each other's faces with some colorful powder, called abir. It is an Indian powder easily washable.

Cancellation policy: in case of cancelation on the same day, you will need to pay as a participant.

Here some pictures.

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